INTERACTIVE CULINARY TOOL
Build Your Custom Fry-Up & Timing Schedule
Select your plate components, set the number of diners, and get an exact synchronized cooking schedule so everything lands hot at the exact same moment.
3. Consolidated Ingredient List (2 Diners)
Cumberland Sausages4 links
Smoked Back Bacon4 rashers
Bury Black Pudding2 slices
Crispy Fried Eggs2 items
British Baked Beans200 g
Buttered Mushrooms150 g
Grilled Tomato Halves4 halves
Traditional Fried Bread2 slices
Equipment Needed
- Heavy 30cm Cast Iron Skillet or Frying Pan
- Small Saucepan for Baked Beans
- Warming Baking Tray (Oven set to 100°C)
- Tongs & Slotted Spatula
4. Synchronized Cook Schedule
Total Active Cooking Window: 18 Minutes
T-18 Mins18 min cook
Cumberland Sausages
Start first in medium skillet.
T-6 Mins6 min cook
Smoked Back Bacon
Add to pan at T-6 minutes.
T-6 Mins6 min cook
Bury Black Pudding
Add to pan at T-6 minutes.
T-6 Mins6 min cook
Buttered Mushrooms
Add to pan at T-6 minutes.
T-5 Mins5 min cook
British Baked Beans
Add to pan at T-5 minutes.
T-5 Mins5 min cook
Grilled Tomato Halves
Add to pan at T-5 minutes.
T-4 Mins4 min cook
Traditional Fried Bread
Add to pan at T-4 minutes.
T-3 Mins3 min cook
Crispy Fried Eggs
Add to pan at T-3 minutes.
T-0 Mins: SERVE IMMEDIATELY!